Popular posts
Latest Fashion
If there’s one era that refuses to stay in the past, it’s the 1990s. And right now, vintage lovers are winning — because 2025’s biggest fashion moments are all about 90s twinning.
When you’re a vintage enthusiast like me, it’s always satisfying to see old styles come back into fashion. I’ve been lucky enough to dig through Danish thrift shops, flea markets, and online auctions, always hunting for those timeless pieces that add a bit of soul to my wardrobe.
I wasn’t there (still dreaming of going someday!), but Coachella this year looked like a scene from a dusty, glittery, thrifted fashion film. Think: ripped tees, cowboy boots, messy eyeliner, and outfits that looked like stories.
If you’ve ever spent time on a small Danish island, you'll know that the sea has a way of seeping into your bones. I was born on Samsø, a little island smack in the middle of Denmark, surrounded by salt, wind, and waves.
There’s something oddly comforting about watching trends come full circle. Growing up in Denmark, I remember how the grunge and indie scenes were more of a niche thing. But today? Indie Sleaze is back, and it’s everywhere.
Latest Decor
There’s something about Brutalism — those hulking structures of raw, exposed material — that hits me in a way no polished marble or perfect façade ever could. It’s honest. Unapologetic. And weirdly beautiful.
When I bought my first Eames chair years ago — secondhand, a little scratched, but still standing proud — I thought I was just buying good taste. What I didn’t realize then was that I was also buying into an idea that started over a hundred years ago.
In 2005, I found myself standing outside a house I had only seen in books: Stahl House — Case Study House #22. It was late in the day, and the lights of Los Angeles were beginning to flicker to life below.
If you’ve been secretly wanting to dress your home like it’s sipping wine in Provence while reading 19th-century poetry, this one’s for you.
I never thought I’d be writing a blog post comparing home decor to dessert — but here we are. And honestly? I love it.